Valentine’s Day Menu

Starters

Homemade Tomato & Red Pepper Soup served with white or brown crusty roll £3.50
Moules Mariniere a dish to share with your loved one or to have on your own, served with hot crusty bread For One £4.25 To Share £6.25
Smooth Chicken Liver Pate served with hot buttered toast & a mixed salad £5.25
Baked Stilton Stuffed Mushrooms served with a crisp mixed salad £4.95

Mains

Braised Lamb Henry served with new potatoes, vegetables & mint gravy £12.95
Whole Seabass cooked in a garlic, lemon & herb butter, served new potatoes & veg £12.95
Ribeye Steak served with mushrooms, tomato, onion rings & chunky chips £10.95
Vegetable Stir Fry served on a bed of soft noodles in a black bean sauce £8.50

Dessert

Black Forest Gateau served with a choice of ice cream or cream £4.50
Tiramisu £4.50
Surprise Angelique - strawberries soaked in liquor layered with whipped cream & brown sugar £4.50
Selection of Cheese & Biscuits served with celery, apple & grapes £6.50

To Finnish

Complementary Coffee & Truffles